Podcast: Keeping hungry students in campus

Keeping students well-nourished and healthy is the overarching mission of university foodservice operations. But, keeping hungry students on campus is a key challenge which operators face.

When dining options across campus are not on par with what students want, they’ll quickly become disengaged and leave campus to find what they’re craving.

In this podcast interview, we will tackle the actions university foodservice operations can take to drive satisfaction and keep hungry students on campus.

Interview: Hanz Donguinez

In this interview, we are featuring Hanz and he is my fellow international student from the Philippines and we are going to learn more about his Canada journey.

Hanz is a creative individual with a passion for visual arts. With a keen eye for composition and an ability to capture the essence of a moment, they are dedicated to honing their craft and pursuing their dreams. Along with their artistic pursuits, Hanz is also looking towards the future and plans to pursue a career in software engineering. With a desire to learn and a drive to succeed, they are poised to make a name for themselves in multiple fields.

Interview: Ben Aguhar-Xue

In this interview, we are featuring Ben, an international student from the Philippines and we are going to learn more about his Canada journey.

Ben Aguhar-Xue, the ultimate outdoorsy multimedia enthusiast. With his passion for both nature and technology, he seamlessly blends the serene beauty of the great outdoors with the cutting-edge world of multimedia. Whether capturing breathtaking landscapes through the lens of a camera or composing compelling narratives through digital storytelling, his creativity knows no bounds. From hiking trails to mountain peaks, and from his mobile phone camera to DSLRs, his adventurous spirit and keen eye for detail ensure that every moment is not just experienced but beautifully immortalized.

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